Baked Turkey Tenderloins

Recipe and image by Sheila Williams.

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• Simple Truth Organic Turkey Tenderloins

• 1 Tablespoon Olive Oil

• McCormick Salt Free Garlic/Herb

• POKS Spices Extra Spicy Seasoning

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• Rub Tenderloins with olive oil.

• Generously season with McCormick Salt Free Garlic/Herb and POKS Spices Extra Spicy Seasoning.

• Place on a non stick baking stick and cover with aluminum foil.

• Bake for at 400°F for 25 minutes.

• Slice and drizzle on Louisiana remoulade sauce.

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