Delight your taste buds, and elevate your rice dishes like Jambalaya, Red Rice and Jollof Rice with POKS Salt-Free Jollof Rice West African Seasoning. Expertly crafted with the West African holy trinity of spices: chili, ginger and garlic, our Jollof Seasoning highlights cayenne, which has similar earthy spicy notes as the African bird chili commonly found in the West African region, to evoke a traditional taste experience, and bold West African flavors.
Surely enjoyed using the Jollof Spice Blend (mild) in my jasmine rice jollof with chickpeas this week. Really delicious! Looking forward to making the next batch to accompany a vegetable curry or shrimp kabobs. Thank you POKS!
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